Fruits (by Mathieu Lebreton)
May 13, 2013
May 8, 2013
Harry_09506,饒河街夜市,饒河街觀光夜市,饒河街,夜市,美食,小吃,燒賣,包子,珍珠丸,點心,港式點心,台北市,松山區,台北 by 棟樑‧Harry‧黃基峰‧Taiwan on Flickr
May 5, 2013
May 2, 2013
April 27, 2013
So now there’s a chip
based on the taco
based on the chip
based on the taco.
What is this world coming to?
(via markofthespiderman)
April 17, 2013
pistachio bar and sour cherry bar
photo by roboppy
April 17, 2013
Cucamelons: They’re grape-sized watermelons that taste like cucumbers with a tinge of lime
They’re native to Mexico and Central America. They also go by the following names: mouse melon, Mexican sour gherkin, Mexican miniature watermelon and Mexican sour cucumber. [homegrown-revolution.co.uk]
You can buy the seeds here: $2.50 for 25-35 seeds. [rareseeds.com] Read more.
[@buzzfeeddiy h/t @HaywoodZhablome]
(via shuraiya)
April 4, 2013
Let’s admit, the best part of a tart is the crust, especially when it’s flaky and flavorful.
Our Olive Oil Crust is the perfect base for a creamy ricotta filling and fresh zucchini with tomatoes.
March 23, 2013
March 20, 2013
chocolate covered caramel corn ice cream sandwiches
photo by spicyicecream
March 20, 2013
March 20, 2013
Matcha tiramisu. by hfabulous on Flickr.
March 16, 2013
Taipei Trek: Sushi to-go by jovijovijovi on Flickr.
February 23, 2013
Via Flickr:
鴛鴦鍋。
February 21, 2013
untitled by food4connie on Flickr.
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